October 31st 2024
The study compared AB-Biotics and Kaneka Probiotics’ probiotic formulation of Bifidobacterium longum KABP®-042 and Pediococcus pentosaceus KABP®-041 to Lactobacillus reuteri DSM17938 (LR) from Biogaia.
Consumers demanding delicious healthy drinks? You’d better deliver.
June 17th 2022Many active ingredients create major challenges for beverage formulators. Unpleasant flavor notes from ingredients can be difficult to mask considering that pumping sugar into these drinks is no longer a popular option.
Stratum Nutrition and Blis Technologies launch dairy-free Blis K12 and M18 probiotics
June 1st 2022Stratum Nutrition, in conjunction with Blis Technologies, announced the release of dairy-free probiotics Blis K12 (shown to support ear, nose, and throat health and immune health) and Blis M18 (shown to support oral health) to Stratum Nutrition’s ingredient portfolio.
Bioiberica launches new skin health, digestive health ingredients at Vitafoods 2022
May 19th 2022DAOgest is designed to help consumers sensitive to histamine in foods, while Dermial is described as a “first of its kind” hyaluronic acid “matrix” ingredient with a new study showing it outperforms standard hyaluronic acid.
EFSA offers positive opinion for use of Bimuno GOS in food for special medical purposes
May 16th 2022Clasado Biosciences has announced that the European Food Safety Authority (EFSA) has given a positive opinion on the extension of the use of galactooligosaccharides (GOS) as a novel food in food for special medical purposes (‘FSMP’) in the EU.
Brightseed announces new funding, which will finance further discovery and commercialization
May 9th 2022The new funding will enable Brightseed to advance natural compound discovery and clinical validation, as well as launch the company’s first generally recognized as safe (GRAS) ingredient from a new commercialization center in Raleigh, North Carolina.
Postbiotic Progress: Definitional clarity moves the postbiotic field forward
May 9th 2022In May 2021, the International Scientific Association for Probiotics and Prebiotics (ISAPP) formally defined what, operationally speaking, a postbiotic is. So what does this signal for the postbiotics market?
Multi-enzyme blend tested and validated using new in vitro model that simulates digestion
May 4th 2022Results showed that the enzyme blend more effectively released nutrients from a balanced meal compared to control conditions, which relied solely on endogenous enzymes similar to those already present in the human digestive system.
Probi produces first batch of Blis K12 after strategic partnership with Blis Technologies
April 15th 2022Probi completed the first commercial production batches of Blis K12 at its U.S. manufacturing site. The company was able to eliminate the need for dairy milk products in the formulation as well.
Gnosis by Lesaffre launches phages-based ingredient line for gut health
April 8th 2022The first product, developed from a new technological platform from Lesaffre that targets the main drivers of pathogen—induced digestive issues—is intended to fight pathogenic bacteria responsible for serious infections.