Joint & Bone Health

Sabinsa has been granted three new patents as well as an additional Natural Products Number (NPN) issued by Health Canada, bringing Sabinsa’s total number of products with health claims in Canada to 37.

Modern-day bone health supplements target ingredients that provide benefits beyond what calcium can achieve alone.

Gnosis by Lesaffre has unveiled a new business strategy which is the continued focus on microorganisms and biotransformation processes such as fermentation to cultivate nutritional actives, probiotics, and yeasts that will target five key market segments.

The Council for Responsible Nutrition released detailed results of its latest consumer surveys on U.S. dietary supplement usage in 2020 during its virtual “NOW, NEW, NEXT” conference last week.

Certified Nutraceuticals Inc. (San Diego, CA) announced the results of new, unpublished research that confirms the immunostimulatory effects of its KollaJell jellyfish collagen.

A recent animal study found that a patented collagen from Bioiberica in combination with chondroitin sulphate, glucosamine hydrochloride and hyaluronic acid protected the structural integrity of joints in subjects with osteoarthritis.

Arjuna Natural (Kerala, India) introduced a proprietary botanical pain management formula that has shown some clinical evidence of offering safe pain management at an efficacy comparable to over-the-counter (OTC) drugs.

A recent study conducted by Pharmavite LLC shows that older adults living below the poverty line have inadequate intakes of calcium and vitamin D, putting them at greater risk of osteoporosis.

Stratum Nutrition and KD Pharma created a partnership to develop a joint-health formula, MOVE3, combining Stratum's NEM brand eggshell membrane and KD Pharma's marine omega oils KD-Pür.

Marigot Ltd. developed a new joint health ingredient, Aquamin Plus, a proprietary blend containing Aquamin, a red algae ingredient; Aquamin Mg, a magnesium ingredient produced from Irish seawater; enzogenol, from the bark of Pinus Radiata trees; and vitamin D.

The newly published findings show that resveratrol supplementation supports bone mineral density in postmenopausal women.

The United States Patent and Trademark Office awarded Patent No. 10,624,919 to Valensa International for the “Composition and Method to Alleviate Joint Pain Using Low Molecular Weight Hyaluronic Acid and Astaxanthin."

PLT Health Solutions Inc., in partnership with Laila Nutraceuticals, is launching a new joint health and muscle recovery ingredient marketed to the active and sports nutrition market, called Dynaleve Muscle+Joint Formula. 

OmniActive Health Technologies presented three posters at Nutrition 2020 Live Online on dry eye disease and osteoarthrosis.

Market researchers IRI (Chicago) and SPINS (Chicago) shared these observations during a webcast held on June 10, moderated by the Council for Responsible Nutrition (CRN; Washington, DC) and presented by Informa’s Natural Products Insider publication.

According to a recent pharmacokinetic study, Levagen+ increased total absorption of palmitoylethanolamide (PEA), through use of LipiSperse, a dispersion technology.

Omya has launched Omyaforte 100-OG, a bioavailable source of calcium suitable for fortified foods and powdered supplement formulations targeting athletes, and healthy aging.

 The final certificates for K2Vital products produced in the United States were granted in April through the non-profit Non-GMO Project organization.

A study recently published in Analytical and Bioanalytical Chemistry offers unique insights into the bioavailability of Rousselot’s proprietary collagen peptides Peptan through in vitro models and serum from human volunteers. 

Kappa Bioscience has been granted U.S. Patent No. 10,472,314, titled “Process for the Preparation of Vitamin K2.” 

A study recently published in the Journal of Arthritis found that supplementation with NEM brand eggshell membrane (Stratum Nutrition; Carthage, MO) supports joint pain and stiffness in adults with knee osteoarthritis. 

The need for contract manufacturers in today’s complex market has never been greater.

The advantage of ingredients such as curcumin and collagen are their versatility, allowing manufacturers to utilize them in different delivery formats.

With dietary supplement supply chains facing potential interruptions due to the global COVID-19 pandemic, and with FDA ceasing routine facility inspections, what will the impact be on dietary supplement safety and quality?

For bone health, broader-aged consumer focus, better marketing, and ingredient combinations should be the goal.

Packaging is immensely important for branding; therefore, a compromise will always exist between early adoption of eco-friendly packaging and aesthetics.

A look at the trends and complexities shaping-or reshaping-dietary supplement retail.

Contract manufacturers share trends they see based on what’s made in their facilities.

Collagen can be used in bone health, joint health, nutricosmetic, cosmetic, and even sports nutrition products.

Even so, more consumers need to be convinced of ashwagandha’s efficacy, safety, and benefits.