September 5th 2024
Dsm-firmenich has announced that its human milk oligosaccharide (HMO) ingredients – 3-fucosyllactose (3-FL) and lacto-N-fucopentaose I/2'-fucosyllactose (LNFP-I/2'-FL) mixture – have been approved as a novel food ingredients by the United Kingdom and European Union.
Are Meat-Free Ingredients Good Enough to Win over Flexitarians?
December 19th 2016Full-fledged vegetarians may be the most loyal consumers of meat-replacement products, but part-time vegetarians, or flexitarians, offer huge opportunities for market growth. Can today's meat substitutes win them over?
Clean Label and Plant Ingredients Are Top Trends for 2017, Says Innova Market Insights
November 22nd 2016Innova Market Insights shares its top trends to watch in 2017, including personalized nutrition, sweetening without added sugars, ethnic cuisines, plant-based ingredients, clean-label products, and more.
Liquid Version of NutraFlora Prebiotic Suited for Baked Goods, Beverages, and More
October 25th 2016The short-chain fructooligosaccharide not only serves as a fiber source but also provides functional health benefits as well as formulating benefits such as sugar reduction because the ingredient is 30% as sweet as sugar
Benexia Promotes Dispersible Chia Powder for Beverages at SupplySide West
October 15th 2016The company exhibited on its own for the first time at this year’s SupplySide West trade show, where it promoted to the U.S. audience recently launched chia powders designed specifically for beverages as well as for food.