November 22nd 2024
The producer of botanical ingredients and organic berries is expanding to reach customers in the U.S. and Canada.
Turmeric Essential Oils Boost Curcumin’s Ability to Reduce Severity of Colitis in Animal Study
May 22nd 2017Researchers found that while curcumin alone has long been considered an effective anti-inflammatory, the addition of turmeric essential oils may improve turmeric’s ability to reduce the severity of colitis symptoms.
First Astaxanthin Product Debuts with Natural Algae Astaxanthin Association Verification Seal
May 4th 2017NAXA first announced the certification program in 2016 in order to differentiate astaxanthin products derived from Haematococcus pluvialis from synthetic-astaxanthin ingredients on the market.
Chicory Root Inulin and Oligofructose Lower Blood Glucose Response: EU Health Claim Study
May 2nd 2017Last spring, the European Commission authorized an Article 13.5 health claim linking chicory-root-fiber ingredients inulin and oligofructose with improved blood glucose levels. Now, the scientific study on which the health claim petition was based has been published in the European Journal of Nutrition.
Barrington Nutritionals Partners with Eevia for Organic Ingredients
April 17th 2017Finnish organic ingredient supplier Eevia and ingredient distributor Barrington Nutritionals (Harrison, NY) have signed a distribution deal that sees Barrington Nutritionals distributing Eevia’s organic-certified portfolio in North America.
American Herbal Products Association Issues Labeling Guidance for Mushroom Products
April 14th 2017The American Herbal Products Association (AHPA; Silver Spring, MD) has adopted a new guidance policy specifically to assist its members in complying with label regulations for products containing fungal ingredients.