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Ingredion shares results from environmental lifecycle assessment of stevia
September 30th 2022Ingredion Inc. shared the results of its global environmental lifecycle assessment of stevia as compared to full-caloric options, such as cane sugar, using environmental indicators including climate change, land use, water scarcity, and cumulative energy demand.
Roquette acquires Crest Cellulose, expanding global reach of plant-based excipients portfolio
September 29th 2022Roquette has completed its acquisition of India-based excipient manufacturer Crest Cellulose to continue realizing its strong growth ambitions and meet rising global demand for high-quality plant-based excipients.
Trade groups comment on ODS’ Strategic Plan for 2022-2026
September 15th 2022In response to NIH’s ODS request for comments, industry stakeholders such as the American Herbal Products Association and The Council for Responsible Nutrition, and The Consumer Healthcare Products Association submitted comments on Aug. 31.