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Ingredient Spotlight: Hibiscus
An ancient flower blossoms into a valued ingredient.
Farmers’ Markets Crack Down on Fraud
Vendors should be held to certain legal requirements-for instance, that farmers selling produce actually grow the produce themselves.
Patent Troll Stalks Supplement Firms-and Loses
Why it may pay for supplement firms not to settle with patent trolls
Weight-Loss Cases Spark Highest FTC Settlement Costs
But questionable antiaging and diabetes claims are also on the rise.
How Korea’s First Probiotic Health Claim Was Won
Chr. Hansen says the process was more complicated because this was the first time the company had filed for a vaginal health claim.
Today's Biggest Nutraceutical and Food Mixing Challenges: Hard-to-Disperse Powders and Shear-Sensitive Ingredients
Make sure you (or your manufacturing partners) are using the right mixing equipment, in both the short- and long-term.
Whole Foods Sued over Greek Yogurt Sugar-Content Claims
In July, Consumer Reports said that the Whole Foods' yogurt actually contains 11.4 g of sugar per serving-far higher than the 2 g claimed.
Greek Yogurt Powder Makes More Products Possible
Already, more types of “non-yogurt” packaged foods-everything from salad dressing to nutrition bars-are harnessing Greek yogurt's appeal.
Zinc Deemed Effective Against Diarrhea: A Meta-Analysis
Using data on over 200,000 children, Cochrane researchers reach a positive conclusion for zinc supplements.
First Probiotic Health Claim Approved in Korea
The claim is for Chr. Hansen’s RC-14 and GR-1 Probio-Tech bacterial strains, which target women’s vaginal health.
Attend the First-Ever China International Nutrition and Health Summit
Learn about marketing health products in and out of China at this inaugural conference and networking event.
USCHPA Adds Value with Market Research
A partnership with Euromonitor will give USCHPA members access to Chinese market research.
Savory Flavors Give Nutrition Bars New Life: KIND Bars
Flavors like Roasted Jalapeno and Honey Smoked BBQ may be just what's needed to reinvigorate the nutrition bar market.
Savory Flavors Give Nutrition Bars New Life: Slow Food for Fast Lives
Savory Flavors Give Nutrition Bars New Life: Journey Bar
Savory Flavors Give Nutrition Bars New Life: Sheffa Foods
Savory Flavors Give Nutrition Bars New Life: Omnibar
Fruit d’Or Measures Its Cranberry PACs
A third-party lab analysis suggests that Fruit d'Or cranberry powder has one of the highest total PAC contents in today's marketplace. That goes for both soluble and insoluble PACs.
Equipment for Controlling Food Contamination
Protecting the workplace gets easier with modern accessories for health product manufacturing.
Five Biggest Struggles with FDA’s New Nutrition Label: Redefining Dietary Fiber
Here are five of the biggest struggles companies are likely to encounter under FDA's new nutrition label proposal.
Five Biggest Struggles with FDA’s New Nutrition Label: Disclosing Added Sugar
Five Biggest Struggles with FDA’s New Nutrition Label (Slideshow)
Five Biggest Struggles with FDA’s New Nutrition Label: Updated Daily Values
Five Biggest Struggles with FDA’s New Nutrition Label: Changes in Portion Sizes, Health Claims
Five Biggest Struggles with FDA’s New Nutrition Label: The Cost
Figs Have Nutritional and Medicinal Potential
Argentinean researchers review the common fig.
Nutraceuticals International Group Earns Distributor in Mexico
A partnership with Nutrachem Laboratories gives NIG stronger presence in Latin America.
China: Model Supplement Regs after U.S., Association Advises
China should adopt a structure-function claims system similar to what exists in the United States, USCHPA says.
Are Taura’s Mini Fruit Pieces the World’s Smallest?
The fruit products purveyor just made its fruit pieces even smaller, opening up opportunities for fruit sensations like never before.
Which Edible Flowers Have Grocery Store Potential?
Delicate as they are, some flower petals are totally edible. But which ones last long enough for grocery stores?