Alissa Marrapodi is Industry Insights Contributor, Custom Content Editor, MJH Life Sciences.
Lief Labs makes supplement donation for distribution to Southern California-based field workers
September 4th 2020On Aug. 28, Lief Cares Donation Program donated 2,500 bottles of vitamin C supplements that will be distributed over the next six weeks by Feeding Our Farmworkers to hundreds of Southern California-based field workers in highly impoverished areas.
CRN-International publishes two conference reports on nutrition and health policy
September 2nd 2020The Council for Responsible Nutrition-International published two conference reports: “From Lifespan to Healthspan: The Role of Nutrition in Healthy Ageing” in the Journal of Nutritional Science and “Measuring Health Promotion: Translating Science into Policy” in the European Journal of Nutrition.
"Get on my Level" grassroots campaign raises awareness about vitamin D deficiency
August 31st 2020As part of its mission to advance nutrient research and educate the public to take charge of their health, the Organic & Natural Health Association started a grassroots education campaign, “Get On My Level,” that will highlight the proven health benefits of vitamin D.
Arjuna launches a botanical blend clinically supported to help manage pain
August 31st 2020Arjuna Natural (Kerala, India) introduced a proprietary botanical pain management formula that has shown some clinical evidence of offering safe pain management at an efficacy comparable to over-the-counter (OTC) drugs.
IFF Health, Dolcas Biotech partner for sale and marketing of Curcugen turmeric extract
August 28th 2020IFF Health, part of International Flavors & Fragrances Inc., and DolCas Biotech partnered on the sale and marketing of Curcugen, an all-natural turmeric extract for use in dietary supplements and foods and beverages.
AHPA joins call for FDA to extend enforcement on food-labeling rules for small firms
August 28th 2020The American Herbal Product Association joined 16 other trade associations as part of the Food and Beverage Issue Alliance (FBIA) requesting more time for small businesses to understand and comply with the new nutrition-labeling regulations that were issued and finalized on May 27, 2016.
FDA, FTC send SilveryGuy a warning letter for COVID claims as part of Amazon Associates program
August 21st 2020FDA and the FTC have issued SilveryGuy a warning letter, after reviewed the SilveryGuy website and Facebook page in August 2020, and finding claims that imply the product can mitigate, prevent, treat, diagnose, or cure COVID-19.
Glanbia expands its flavor offerings with the acquisition of Foodarom
August 17th 2020Glanbia Nutritionals agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer that comprises a flavor library of over 15,000 recipes and produces both liquid and powder products for various applications.
AHPA supports USDA’s proposal to allow pullulan in products labeled organic
August 13th 2020AHPA supports the addition of pullulan to the National List at 7 CFR § 205.605 as a nonagricultural (nonorganic) ingredient that can be used only in tablets and capsules for dietary supplements labeled, “Made with organic (specified ingredients or food group(s)).”
Joint health ingredient Aquamin Plus shows greater efficacy than glucosamine in study
August 10th 2020Marigot Ltd. developed a new joint health ingredient, Aquamin Plus, a proprietary blend containing Aquamin, a red algae ingredient; Aquamin Mg, a magnesium ingredient produced from Irish seawater; enzogenol, from the bark of Pinus Radiata trees; and vitamin D.
Alzheimer’s study sheds light on how DHA absorbed in brains with cognitive decline
August 7th 2020APOE4—a gene variant linked to inflammation in the brain and a known factor for increasing Alzheimer’s disease risk may reduce delivery of DHA and EPA to the brain before the onset of cognitive impairment, requiring higher doses of DHA.