Cardiovascular Health: References

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2. Deschamps A et al., AgroFood Industry Hi-Tech, vol. 20, no. 4 (July/August 2009): 12-14

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6. Molyneux SL et al., “Coenzyme Q10: an independent predictor of mortality in chronic heart failure,” Journal of the American College of Cardiology, vol. 52, no. 18 (October 2008): 1435-41

7. Rundek T et al., “Atorvastatin decreases the coenzyme Q10 level in the blood of patients at risk for cardiovascular disease and stroke,” Archives of Neurology, vol. 61, no. 6 (June 2004): 889-92

8. Nishioka K et al, “Pycnogenol, French maritime pine bark extract, augments endothelium-dependent vasodilation in humans,” Hypertension Research, vol. 30, no. 9 (September 2007): 775-80

9. Heiss C et al., “Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease,” Journal of the American College of Cardiology, vol. 56, no. 3