New Solae “Nugget” Marries Soy, Grains
Soy specialist Solae (St. Louis) says that its new Supro Nugget 173 is the first soy protein nugget to combine protein and grains.
Soy specialist Solae (St. Louis) says that its new Supro Nugget 173 is the first soy protein nugget to combine protein and grains.
The nugget contains 60% soy protein and 40% multigrain such as rice, oat, and barley.
Solae says that it taste-tested the nugget concept on consumers. Consumers rated a multigrain protein bar containing Supro highly, giving the concept 7.3 out of 9 points.
Also known as soy crisps, soy protein nuggets can be used in nutrition bars for high protein content.
Solae also offers Supro Nugget 570, which comprises 90% protein-the highest soy protein-containing nugget on the market, according to the company.
Balchem’s Newest Launch Optifolin⁺® Brings Innovation to the Folate Market
November 15th 2024Supplement launches featuring 5-MTHF are on the rise with double digit growth. In this episode of Nutritional Outlook’s podcast, we explore Optifolin⁺, a new ingredient in the market that offers essential nutrition from prenatal through adulthood. Join us as we uncover the potential impact of the next evolution in folate, setting the stage for a healthier future.
The Nutritional Outlook Podcast Episode 35: Prioritizing Women's Health Research and Innovation
October 28th 2024On this month's episode of the Nutritional Outlook Podcast, Cepham's founder and president, Anand Swaroop, discusses the company's recent announcement to prioritize women's health research and innovation.
Mars partners with suppliers like ADM to bring regeneratively grown ingredients to pet food
November 25th 2024Mars (Franklin, TN) is collaborating with partners and suppliers like ADM, The Anderson, Inc., Riceland Foods, and Soil and Water Outcomes Fund through its Royal Canin USA and Petcare U.S. Inc. brands to provide financial incentives to farmers to implement regenerative agricultural practices.
