Nutritional Outlook Vol. 23 No. 10

Less sugar and more protein are top of mind for health-conscious parents buying children’s food, but delivering on taste and texture is still paramount to win with kids.

Nutritional supplements and functional foods are becoming more sustainable thanks to better use of ingredient development byproducts.

Is sustainability still top of mind with consumers and companies amidst the pandemic?

Today’s meal replacements aren’t just remaining relevant; they’re setting trends.

How have natural and functional food shopping habits and priorities changed during the pandemic?

In Nutritional Outlook’s 2020 Best of the Industry Awards, we recognize individuals, groups, and companies whose initiatives today are helping to shape, for the better, the state of the dietary supplement and natural products industry.

The company’s landmark cranberry health claim win will benefit consumers and the industry at large.

The company is carving out its own stake in the PEA market in a big way: with heavy investment in research and development.

The boutique, family-owned laboratory has taken on industry Goliaths, powered by “tenacity, foresight, and a little crazy.”

CV Sciences is paving the way to hemp-derived-CBD’s mainstream success.

Don’t let your brand make these advertising mistakes.